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Pesticides Linked with ADHD: The Latest Findings

A new study, conducted by Brenda Eskenazi at the University of California at Berkely, and published in the August 19^th issue of the journal Environmental Health Perspectives found fascinating results about ADHD. They point to a connection between prenatal levels of exposure to metabolites of organophosphate pesticides and an increase risk for ADHD in children.

The researchers, examining 300 children enrolled in the Center for the Health Assessment of Mothers and Children of Salinas, found that pesticide exposure during pregnancy didn’t significantly increase the risk of ADHD for children ages 3.5, but did seem to be highly associated with children around 5.

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In another study, published in Pediatrics by Dr. Marc Weisskopf of the Harvard School of Public Health, researchers found that these pesticides may increase the risk of ADHD in children ages 8-15 years.

ADHD – Only for the Younger Kids in the Class?

Two new interesting U.S. studies point to one of the ways that children are diagnosed with attention deficit hyperactivity disorder – age as compared to peers. It appears that children who are younger than their classmates tend to get the diagnosis more often than do their older peers.

The first study, by researchers at North Carolina State University, the University of Notre Dame and the University of Minnesota, compared children who were born just before the kindergarten eligibility date and those born just after the eligibility date. They found a 25% higher rate of ADHD diagnosis in those who were younger in the class. They used three separate data sources and looked at tens of thousands of children aged seven to 17.

When a doctor evaluates whether a child may have ADHD, one of the frequent questions that is asked is if the behavior seems to be exhibited in their child more often than in others.
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The other study looked at 12,000 children by a Michigan State University economist Todd Elder. It found that the youngest child in the class is 60% more likely to be diagnosed with ADHD than is the oldest child in the class.

Hold the Beer, Please

A new study published Monday in the Archives of Dermatology points to an interesting link between psoriasis and beer. The study indicates that women who drink beer on a regular basis may be more likely to develop psoriasis. Psoriasis is an auto-immune disease that causes scaly lesions, redness and inflammation of the skin. The study found that just five regular brews a week canRegrettably, these carnal predicaments are now noticed in youngsters, viagra france pharmacy which is an incredibly distressing factor. Negative viagra buy germany “ethers,” psychic or spiritual influences, bad relationships, thought patterns, and emotions can have toxic effects on the body. The thinking of let viagra samples cheap go. Safety method Even though it is not verified that impotence can be treated, but there are several ways in which health condition erectile dysfunction can be treated. 100mg viagra for sale increase a woman’s risk of psoriasis 2.3 times when compared with non-drinkers.

Interestingly, the researchers did not find a link between psoriasis and any other types of alcohol including light beers, wines or spirits. People with psoriasis tend to be more sensitive to gluten than do those without the disease, and researchers believe that the gluten in regular beer, which comes from the barley used to ferment the beer, could be the culprit.

UT Warns About Funds for Physicians

Leaders of the University of Texas’ six health science centers put out a serious warning this week. They are concerned that federal health overhaul plans could dry up the funds that the stat’s medical centers use and need to produce doctors.

At the moment, the Legislature provides state funds to cover about 25% of the cost for educating a physician. The rest of the money has come from hospital patients’ insurance payments and from additional federal funds for treating low-income patients. Under the new federal legislation, these hospital payments will be drastically cut under Medicaid and Medicare, starting in 2014.

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Certainly, the six schools are working hard to try to save money, but these cuts will be felt by the state and by potential physicians as well.

Staying Healthy While Feeding Your Furry Friend

While you love your dog or cat, you may not realize that your animal’s food may actually be causing health risks for your child. The Centers for Disease Control and Prevention explain that salmonella bacteria in dried dog and cat food sparked an outbreak of salmonella infections between 2006 and 2008.

The CDC investigators, in their report in Pediatrics, explained that the connection did not come from children actually eating the pet food. More likely, it came from bugs that spread by direct contact with the pets. Infection, they found, was certainly more likely if pet bowls were kept in the kitchen.

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Certainly, pet owners should wash their hands after feeding pets or handling pet food. Move pet food out of the kitchen or clean your floors frequently. Wash your hands after playing with your animal and avoid flea and tick-control products that have organophosphate pesticides in them.

Keep Track of Your Waist Size

New research suggests that not only your weight, but your waist size, plays an important role in determining how long you live. Researchers found, after looking at the data from 100,000 men and women, that those with the largest waistlines have about twice the risk of dying.

They even found that big-waisted people with healthy body mass indexes had a higher risk of dying. Every 4 inch increase in waist size was associated with a 25% greater risk of death, says Eric Jacobs, an epidemiologist at the American Cancer Society.

The study found that the ideal waist size is less than 35 inches for men and 30 inches for women.
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Jacobs explains that the take-home message from this study is: “It’s important to watch your waist, not just your weight and to start eating better and exercising more if you see your waist size starting to increase.”